Nutrition · per 100 g
| Energy | 213 kcal |
| Fat | 11.8 g |
| Saturated fat | 1.6 g |
| Trans fat | 1 g |
| Carbs | 12.8 g |
| Sugars | 1.6 g |
| Fiber | 2.5 g |
| Protein | 12.7 g |
| Salt | 0.78 g |
| Sodium | 310 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.