Sourdough Crackers
Coles Finest
Ingredients
wheat flour 54.5% , butter 22.7% , cream 11.4% , milk 5.7% , salt 1.3% , sourdough starter 1.3% , water 1.3% , wheat 0.9% , microbial culture 0.4% , extra virgin olive oil 0.2% , sugar 0.2%
Nutrition · per 100 g
| Energy | 445 kcal |
| Fat | 16 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Carbs | 65 g |
| Sugars | 10 g |
| Fiber | 10 g |
| Protein | 10 g |
| Salt | 2.6 g |
| Sodium | 1040 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.