Ingredients
RSPCA Approved Australian Chicken 85.0% , teriyaki sauce 15.0%
Nutrition · per 100 g
| Energy | 121 kcal |
| Fat | 3.1 g |
| Saturated fat | 0.69 g |
| Trans fat | 0.57 g |
| Carbs | 4.8 g |
| Sugars | 4.7 g |
| Fiber | 1.4 g |
| Protein | 17.4 g |
| Salt | 0.9 g |
| Sodium | 360 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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