Ingredients
Cheesecake 43.0% , biscuit base 21.0% , sauce 20.0% , blackcurrant 8.0% , redcurrant 4.0% , raspberry 4.0%
Nutrition · per 100 g
| Energy | 280 kcal |
| Fat | 12.6 g |
| Saturated fat | 5 g |
| Carbs | 36.9 g |
| Sugars | 25.5 g |
| Protein | 3.7 g |
| Salt | 0.2 g |
| Sodium | 80 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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