Nutrition · per 100 g

Energy	232 kcal
Fat	9.7 g
Saturated fat	2.5 g
Carbs	29.2 g
Sugars	3.1 g
Protein	6.4 g
Salt	1.1 g
Sodium	441 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.