Ingredients
potato 55.6% , palm oil 22.2% , wheat starch 11.1% , corn flour 5.6% , coating 2.4% , Modified starch 1.6% , salt 0.5% , sugar 0.3% , Emulsifier 0.8%
Nutrition · per 100 g
| Energy | 520 kcal |
| Fat | 30 g |
| Saturated fat | 14.5 g |
| Carbs | 55.5 g |
| Sugars | 0.5 g |
| Fiber | 0.5 g |
| Protein | 5.5 g |
| Salt | 0.95 g |
| Sodium | 380 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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