Nutrition · per 100 g
| Energy | 198 kcal |
| Fat | 12.9 g |
| Saturated fat | 5.4 g |
| Carbs | 5.2 g |
| Sugars | 1.2 g |
| Fiber | 1.2 g |
| Protein | 14.8 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.