Nutrition · per 100 g
| Energy | 203 kcal |
| Fat | 5 g |
| Saturated fat | 2.8 g |
| Trans fat | 0.65 g |
| Carbs | 26.2 g |
| Sugars | 1.4 g |
| Fiber | 3.1 g |
| Protein | 11.3 g |
| Salt | 1.1 g |
| Sodium | 420 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.