Nutrition · per 100 g
| Energy | 173 kcal |
| Fat | 8 g |
| Saturated fat | 3 g |
| Carbs | 17.5 g |
| Sugars | 2 g |
| Fiber | 1.6 g |
| Protein | 6.9 g |
| Salt | 0.42 g |
| Sodium | 170 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.