Nutrition · per 100 g
| Energy | 160 kcal |
| Fat | 9.7 g |
| Saturated fat | 2.8 g |
| Trans fat | 0.5 g |
| Carbs | 1 g |
| Sugars | 0.5 g |
| Fiber | 0.9 g |
| Protein | 16.9 g |
| Salt | 0.93 g |
| Sodium | 370 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.