Nutrition · per 100 g

Energy	403 kcal
Fat	33 g
Saturated fat	18.7 g
Carbs	3.3 g
Sugars	3.3 g
Fiber	3.3 g
Protein	27 g
Salt	1.5 g
Sodium	600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.