Nutrition · per 100 g

Energy	88 kcal
Fat	4.9 g
Saturated fat	3.9 g
Carbs	9.2 g
Sugars	4.7 g
Fiber	1.5 g
Protein	1 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.