Nutrition · per 100 g
| Energy | 92 kcal |
| Fat | 1.5 g |
| Saturated fat | 0.4 g |
| Carbs | 12.5 g |
| Sugars | 4 g |
| Fiber | 1.4 g |
| Protein | 6.8 g |
| Salt | 0.61 g |
| Sodium | 243.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.