Nutrition · per 100 g

Energy	166.7 kcal
Fat	6.7 g
Saturated fat	0.93 g
Carbs	15.5 g
Sugars	5.6 g
Fiber	1.9 g
Protein	10.3 g
Salt	0.54 g
Sodium	214.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.