Nutrition · per 100 g

Energy	94.8 kcal
Fat	1 g
Saturated fat	0.19 g
Carbs	15.8 g
Sugars	1.8 g
Fiber	2 g
Protein	5.2 g
Salt	0.61 g
Sodium	245.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.