Ingredients
sugar 58.0% , tapioca 18.6% , glucose syrup 9.9% , Minerals 2.5% , Acidity regulator 2.5% , Thickener 2.5% , flavouring 2.0% , 160a 2.0% , 160c 2.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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