Nutrition · per 100 g

Energy	391 kcal
Fat	8.5 g
Saturated fat	7.3 g
Carbs	70.5 g
Sugars	42.2 g
Protein	3.5 g
Salt	0.28 g
Sodium	110 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.