Nutrition · per 100 g

Energy	408 kcal
Fat	14 g
Saturated fat	8.8 g
Carbs	66.4 g
Sugars	40.4 g
Protein	4.4 g
Salt	0.19 g
Sodium	76 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.