Nutrition · per 100 g
| Energy | 583 kcal |
| Fat | 49.5 g |
| Saturated fat | 8 g |
| Carbs | 14 g |
| Sugars | 4 g |
| Fiber | 7.5 g |
| Protein | 24.5 g |
| Salt | 0.65 g |
| Sodium | 260 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.