Ingredients
vegetable oils 19.0% , Water 14.6% , SALT 13.9% , milk solids 13.1% , Emulsifiers 11.9% , 9 Preservative 8.0% , acidity Regulator 5.8% , natural colours 4.8% , vitamins A and D 9.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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