Chilli with Jalapeño & Red Chillies
Kettle
Ingredients
13 JUN 26 46621 23 53.1% , Sunflower Oil and 23.4% , or Canola Oil 11.7% , SALT 5.9% , Chillies 2.9% , Vegetable Powders 1.5% , dextrose 0.7% , Spices 0.4% , YEAST EXTRACT 0.2% , food acid 0.1% , Spice Extract 0.0% , May contain soy 0.0% , MILK 0.0% , NUTRITION INFORMATION CHILLI FLAVOURED POTATO CHIPS SERVINGS PER PACKAGE 0.0% , QTY PER % DAILY INTAKE SERVING PER SERVING 17% ENERGY 923kJ PROTEIN 0.0% , GLUTEN 3.0g NOT QTY PER 100g 2050kJ 0.0%
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Nutrition · per 100 g
| Energy | 492.4 kcal |
| Fat | 26 g |
| Saturated fat | 2.4 g |
| Carbs | 57.3 g |
| Sugars | 0.89 g |
| Protein | 7.6 g |
| Salt | 1.1 g |
| Sodium | 426.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.