Nutrition · per 100 g

Energy	241.4 kcal
Fat	11 g
Saturated fat	5.9 g
Carbs	26.2 g
Sugars	2 g
Fiber	3.2 g
Protein	7.6 g
Salt	0.88 g
Sodium	350 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.