Nutrition · per 100 g

Energy	259 kcal
Fat	14.6 g
Saturated fat	8 g
Carbs	23.7 g
Sugars	2.3 g
Protein	10.3 g
Salt	1.3 g
Sodium	514 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.