Nutrition · per 100 g

Energy	173 kcal
Fat	19 g
Saturated fat	5.8 g
Carbs	57.9 g
Sugars	35.3 g
Protein	8.2 g
Salt	2 g
Sodium	800 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.