Nutrition · per 100 g

Energy	122.7 kcal
Fat	6.7 g
Saturated fat	6.7 g
Carbs	24 g
Sugars	20.7 g
Protein	6.7 g
Salt	1 g
Sodium	406.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.