Ingredients
vinegar 54.5% , tomato 22.7% , water 11.4% , canola oil 5.7% , herbs and spices 2.8% , garlic 1.4% , fennel 0.7% , sugar 0.4% , sea salt 0.2% , E270 0.1% , Thickener 0.1%
Nutrition · per 100 g
| Energy | 590 kJ |
| Fat | 12.5 g |
| Saturated fat | 1 g |
| Carbs | 7 g |
| Sugars | 4 g |
| Protein | 1 g |
| Salt | 1.5 g |
| Sodium | 619.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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