Nutrition · per 100 g

Energy	335.6 kcal
Fat	26 g
Saturated fat	6.6 g
Carbs	1.4 g
Sugars	1.2 g
Fiber	0 g
Protein	24.4 g
Salt	4.1 g
Sodium	1644 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.