Ingredients
pork 67.5% , water 16.3% , Cure 3.8% , Wood Smoke 12.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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pork 67.5% , water 16.3% , Cure 3.8% , Wood Smoke 12.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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