Ingredients
pork 65.1% , bbq seasoning 17.5% , salt 2.0% , pork protein 2.0% , microbial culture 2.0% , Preservative 2.0% , wood smoke 9.5%
Nutrition · per 100 g
| Energy | 1680 kJ |
| Energy | 400 kcal |
| Fat | 26.1 g |
| Saturated fat | 11.1 g |
| Carbs | 8.9 g |
| Sugars | 8.9 g |
| Fiber | 5.6 g |
| Protein | 31.1 g |
| Salt | 4 g |
| Sodium | 1590 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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