Nutrition · per 100 g

Energy	588 kcal
Fat	42.3 g
Saturated fat	8 g
Carbs	33.3 g
Sugars	4.3 g
Protein	19 g
Salt	0.95 g
Sodium	380 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.