Nutrition · per 100 g

Energy	422.2 kcal
Fat	10 g
Saturated fat	8.9 g
Carbs	78.3 g
Sugars	66.7 g
Protein	2.2 g
Salt	0.17 g
Sodium	66.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.