Nutrition · per 100 g

Energy	463 kcal
Fat	27.7 g
Saturated fat	26.7 g
Carbs	58.3 g
Sugars	37 g
Protein	7.3 g
Salt	0.38 g
Sodium	150 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.