Nutrition · per 100 g

Energy	94.5 kcal
Fat	1.7 g
Saturated fat	0.73 g
Carbs	1.9 g
Sugars	0.27 g
Protein	16.4 g
Salt	0.98 g
Sodium	391 mg
Iron	2.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.