Nutrition · per 100 g

Energy	337.7 kcal
Fat	9.8 g
Saturated fat	0.8 g
Carbs	59.2 g
Sugars	23 g
Fiber	3.6 g
Protein	0.9 g
Salt	1.2 g
Sodium	490 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.