Emu jerky
Mariani
Ingredients
Emu Meat 53.1% , dextrose 23.4% , sucrose 1.9% , soy sauce 1.9% , salt 1.9% , maltodextrin 1.9% , canola oil 1.9% , spices and spices extracts 1.9% , sodium citrate 1.9% , vegetable powders 1.9% , Flavour enhancer 1.9% , Mineral Salts 1.9% , E316 1.9% , flavouring 1.2% , E250 0.6% , SCIENTIFIC NAME 0.6%
Nutrition · per 100 g
| Energy | 1148 kJ |
| Fat | 4.8 g |
| Saturated fat | 1.4 g |
| Carbs | 11.4 g |
| Sugars | 3.8 g |
| Protein | 45.8 g |
| Salt | 6.7 g |
| Sodium | 2682.2 mg |
| Potassium | 709.7 mg |
| Iron | 7.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.