Ingredients
pork 54.2% , water 22.9% , salt 11.5% , sugar 0.6% , Emulsifier 0.6% , dextrose 0.6% , Antioxidant 0.6% , E250 0.6% , hydrolysed vegetable protein 0.6% , smoke flavouring 0.6% , yeast extract 0.6% , Acidity regulator 6.7%
Nutrition · per 100 g
| Energy | 869 kJ |
| Fat | 16.1 g |
| Saturated fat | 6.7 g |
| Carbs | 1.9 g |
| Sugars | 1.2 g |
| Protein | 15.6 g |
| Salt | 3250 g |
| Sodium | 1300000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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