Nutrition · per 100 g
| Energy | 235 kcal |
| Fat | 9 g |
| Saturated fat | 1.8 g |
| Carbs | 33.6 g |
| Sugars | 3.6 g |
| Fiber | 3 g |
| Protein | 5 g |
| Salt | 1.6 g |
| Sodium | 632 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.