Nutrition · per 100 g

Energy	45.9 kcal
Fat	1.1 g
Saturated fat	0.2 g
Carbs	3.7 g
Sugars	0.7 g
Fiber	2.3 g
Protein	5.2 g
Salt	0.01 g
Sodium	5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.