Baby Capers in wine vinegar

Sandhurst

Ingredients

baby capers 65.0% , water 21.9% , wine vinegar 6.6% , salt 3.3% , alcohol vinegar 3.3%

Nutrition · per 100 g

Energy 26.3 kcal
Fat 1 g
Saturated fat 1 g
Carbs 2.4 g
Sugars 0 g
Protein 2 g
Salt 5.6 g
Sodium 2250 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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