Ingredients
durum wheat semolina 60.0% , water 20.0% , gluten 10.0% , turmeric 5.0% , E330 5.0%
Nutrition · per 100 g
| Energy | 980 kJ |
| Fat | 0.9 g |
| Saturated fat | 0.2 g |
| Carbs | 45.7 g |
| Sugars | 0 g |
| Protein | 8.8 g |
| Salt | 0.02 g |
| Sodium | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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