Nutrition · per 100 g

Energy	2840 kJ
Energy	679 kcal
Fat	75.3 g
Saturated fat	8 g
Carbs	2.7 g
Sugars	2.7 g
Protein	0 g
Salt	0.95 g
Sodium	380 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.