Nutrition · per 100 g

Energy	480.9 kcal
Fat	19.2 g
Saturated fat	4.4 g
Carbs	68.4 g
Sugars	39.2 g
Fiber	4 g
Protein	8.4 g
Salt	1.6 g
Sodium	628 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.