Nutrition · per 100 g
| Energy | 1270 kJ |
| Fat | 24 g |
| Saturated fat | 15.4 g |
| Carbs | 1 g |
| Sugars | 1 g |
| Protein | 18.7 g |
| Salt | 0.47 g |
| Sodium | 188 mg |
| Calcium | 440 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.