Nutrition · per 100 g

Energy	238.5 kcal
Fat	2 g
Saturated fat	0.55 g
Carbs	47.7 g
Sugars	0.43 g
Fiber	6.4 g
Protein	10.2 g
Salt	0.93 g
Sodium	373.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.