Ingredients
tapioca 55.6% , potato starch 22.2% , vegetable oil 11.1% , rice flour 5.6% , inulin 2.8% , sea salt 1.0% , E415 0.9% , sunflower lecithin 0.4% , E392 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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