Ingredients
flour blend 76.0% , cane sugar 11.7% , psyllium 7.1% , maple syrup 2.0% , canola oil 1.0% , salt 0.3% , Emulsifier 0.3% , flavouring 1.5%
Nutrition · per 100 g
| Energy | 1620 kJ |
| Fat | 3.3 g |
| Saturated fat | 0.44 g |
| Carbs | 78 g |
| Sugars | 15.8 g |
| Fiber | 7.8 g |
| Protein | 6.2 g |
| Salt | 0.64 g |
| Sodium | 256 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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