Nutrition · per 100 g
| Energy | 590 kcal |
| Fat | 50.2 g |
| Saturated fat | 3.8 g |
| Carbs | 5.3 g |
| Sugars | 4.4 g |
| Fiber | 11.6 g |
| Protein | 25.1 g |
| Salt | 0.01 g |
| Sodium | 2.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.