Nutrition · per 100 g

Energy	103 kcal
Fat	2.8 g
Saturated fat	2 g
Carbs	12 g
Sugars	1.3 g
Fiber	1.6 g
Protein	6.5 g
Salt	0.05 g
Sodium	20 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.