Nutrition · per 100 g
| Energy | 2300 kJ |
| Energy | 550 kcal |
| Fat | 36 g |
| Saturated fat | 14 g |
| Carbs | 45.7 g |
| Sugars | 44.3 g |
| Fiber | 4.3 g |
| Protein | 10.3 g |
| Salt | 0.55 g |
| Sodium | 220 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.