Nutrition · per 100 g
| Energy | 187 kcal |
| Fat | 10.8 g |
| Saturated fat | 2 g |
| Trans fat | 2 g |
| Carbs | 2 g |
| Sugars | 2 g |
| Protein | 21.8 g |
| Salt | 3.3 g |
| Sodium | 1300 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.